Our menu 

And what we offer.

V – Vegan
VE – Vegetarian
DF – Dairy Free

Breakfast

Available 8am – 11.45am

Kedgeree and potato cake with soft poached eggs and curry hollandaise

£7.95

Bubble and squeak with grilled field mushroom, halloumi, and roast tomato compote why not substitute halloumi for poached eggs
VE

£7.50

Smashed avocado on toasted sour dough scrambled egg, salmon gravadlax and beetroot yoghurt
DF

£8.25

Café 19 breakfast, roasted vine tomato, grilled field mushroom, 2 eggs, local butchers sausage, 2 bacon, baked beans and toast

£7.95

Poached egg Florentine, 2 poached eggs on toasted muffin, wilted spinach, and lemon hollandaise
VE

£6.95

Bacon or sausage roll. Large ciabatta roll with 3 bacon or 2 local butchers sausages

£4.25

Regular porridge
VE

£2.65

Coconut porridge
V, VE, DF

£3.20

Why not add my own fruit compote
V, VE, DF

£1.25
Please ask if you would like to add:

Egg – £1.25
Smashed avocado – £1.25
Bacon – £1
Sausage – £1
Mushroom – £1
Salmon gravadlax – £2.95
Tomato – £1
Beans – £1
Toast and jam- £1.50
Black Pudding – £1
Halloumi – £2
Fat chips – £2.50

Brunch /Lunch

Available 11.45am – 4pm

Home made soup of the day served with granary bread

£4.25

Smoked bacon chop with 2 fried local free range eggs, fat chips and smoked tomato ketchup

£8.75

Classic salmon, hake, dill and caper fish cake with mushy pea puree, topped with local free range poached egg

£9.25

Chicken ceasar open sandwich – on toasted sourdough, cos lettuce, anchovies, parmesan chicken, homemade ceasar dressing, croutons and crispy bacon

£8.75 

Roast red pepper, pesto, mozzarella, rocket and artichoke open sandwich-toasted sour dough, slow roasted red pepper, grilled artichoke, rocket, pesto, and mozzarella
VE

£7.50

Beetroot, hummus, rocket and crispy chickpea open sandwich – on Toasted sourdough, balsamic roasted beetroot, with hummus, rocket and crispy chickpea
V, VE, DF

£5.95

Homemade scotch egg with onion chutney and mixed leaves

£3.95

Homemade sausage roll with onion chutney and mixed leaves

£3.25

Kids

Available 11.45am – 4pm

Spaghetti with homemade tomato pasta sauce
V, VE, DF

£3.50

Fish fingers, chips and beans
DF

£4.25

Ham or cheese sandwich box -fruit juice, pom bears , fruit pot and celery and carrot sticks

£4.95

Chicken goujon chips, and beans

£4.25
The above dishes come with a choice of apple , or orange juice

Sandwiches

On granary or white bloomer

Dingley dell ham and mustard mayonnaise

£4.75

Mozzarella, roast red pepper, artichoke, rocket and pesto
VE,

£4.75

Tuna, mayonnaise and cucumber

£4.75

Mature cheddar and onion marmalade
VE

£4.50
All served with home made coleslaw
and mixed leaves

Treats

Victoria sponge
VE

£2.75

Cherry bakewell
V, VE, DF

£2.75

Coconut and fruit flapjack
V, VE, DF

£2.25

Shortbread
VE

£1.95

Cheese Scone and butter
VE

£1.85

Fruit scone and butter
VE

£1.85

Baked croissant, butter and jam

£1.95

Carrot cake
VE

£2.85
Please ask if you would like to add:

fresh clotted cream- £0.60
Tiptree Jam – £0.50

Why not add my own fruit compote
V, VE, DF

£1.25

Gluten free chocolate brownie
VE

£2.50

Coffee and walnut cake
VE

£2.85

Coffee

Double espresso

£1.90

Cappuccino

£2.50

Flat white

£2.45

Americano

£2

Macchiato

£2.30

Hot chocolate

£2.75

Decaf coffee

£2

Turmeric latte

£2.50

Mocha

£2.75

Drink in or takeaway

Twinings Teas

English breakfast tea

£1.95

Decaf English tea

£1.95

Camomile tea

£1.95

Earl grey tea

£1.95

Assam tea

£1.95

Lemon and ginger tea

£1.95

Blackcurrant and blueberry tea

£1.95

Jasmine tea

£1.95

Peppermint tea

£1.95

Dairy alternatives:
Soya and Oat

Conference menu

Coffee & tea with biscuits for arrival or breaks

£2.95 pp

Coffee & tea with mini Danish pastries

£4.95 pp

Coffee & tea with bacon or sausage rolls

£7.95 pp

Still or sparkling mineral water 750ml

£2.50 per bottle

Jugs of orange / apple / or cranberry juice

£4.50 per jug

Assorted selections

  1. Assorted finger sandwiches
    Victoria sandwich slices

    £7.50 pp
  2. Assorted finger sandwiches
    Homemade sausage rolls
    Chicken goujons with sweet chilli jam
    Victoria sandwich slices

    £11.75 pp
  3. Assorted finger sandwiches
    Homemade sausage rolls
    Chicken goujons with sweet chilli jam
    Caramelised red onion & mature cheddar quiche
    Victoria sandwich slices
    Gluten free chocolate brownie

    £15.75 pp

2 course hot fork buffet – min 30 people

Please choose 2 mains, 3 sides and 2 desserts

Mains

Classic Coq au Vin
Beef and ale casserole
Slow roasted aubergine and Mediterranean vegetable ragu
Thai style coconut and sweet potato curry
Spicey lamb meatballs cooked in a rich tomato sauce

Sides

Fragrant rice
Dauphinous potatoes
Mixed seasonal vegetables
Roasted baby new potatoes with rosemary

Desserts

Lemon posset
Raspberry frangipan tart
Seasonal fruit crumble
Fresh fruit platter

All served with cream

£21.95 pp